So far, it's been a great year for Kalayanee's Kitchen!

Sometimes I feel as if I’m the conductor of a great class of student performers!  

We have enjoyed a  wonderful surge of growth in our classes which has resulted in a nearly fully-booked Spring season. With the exception of our Seniors Only" class, (and more below on that) we only have 8 places remaining in our Khon Kaen Veggy Favourites class on May 20, at 2:30 p.m. Every other class in March, April and May is fully booked. 

Our thanks to all of you have helped to make this year so far our most successful ever! We certainly could not have done this without you!

But we dropped behind....

We have been overwhelmed by the demand for our classes so far this year. Please don't get me wrong! We are very happy to meet so many new students and to welcome our old friends back. But we had to replace our old booking system with a new, modern system and it has taken time to implement.

And there have been glitches...

Anyway, we are now back on track and will hopefully be able to resume or regular, weekly publishing calendar.. 

Sudden cancellation opens two spots for Seniors Only class!

Click on the image above to view a Facebook promotional video for this class.

A sudden cancellation has left us with two spots open on for our “Seniors Only” class this Sunday, April 2, at 2:30 p.m. As this was a last-minute cancellation we will book you in even if you are not over 60 years of age, our usual requirement. First come will be first served.

The menu will be the same as it was for our last Seniors Only Class. That is: Thai Corn Fritters, Bitter Melon Soup, Crispy Ginger Beef, Mixed Vegetables and Black Cilantro Ribs. 

Thai Crispy Beef is the highlight of this class. 
The title of the class is "Crispy Beef & Friends."

Summer Season for Public & Private classes now online

We have now posted the schedule below for our classes. The numeral at the end of the line for every class simply means the number of places remaining. Green text indicates every class where there are places remaining. Red text indicates classes that are full or private. 

The Flavour Trails Open Houses referred to below, are sponsored by North Saanich and the CRFair as a way to promote the agricultural community in the municipality. We shall continuously update this schedule online at our website. To book a class, simply phone us at 250-656-1227 or send us an emai

Sat, July 8: Thai Classic Favourites: 12

Sun, July 9: Drunken Noodles: 12

Sat, July 15; Spicy Ribs & Satay: 12

Sun, July 16: Spicy Money Bags (VEG): 12

Sat, July 22: Seniors Only: 12

Sun, July 23: Curry Class One: 12

Sat, July 29: Curry Class Two: 10

Sun, July 30: Private Class

Sat, Aug 5: Imperial Thai Duck: 12

Sun, Aug 6: Seniors Only: 12

Sat, Aug 12: Thai Lamb Supreme: 12

Sun, Aug 13: Thai Picnic Favourites: 12

Sat, Aug 19: Flavour Trails Open House

Sun, Aug 20: Flavour Trails Open House

Sat. Aug 26: Along the Mekong: 12

Sun, Aug 27: Thai Classic Favourites: 12

Sat, Sep 2: Samui Island Festival: 12

Sun, Sep 3: Jungle Curry Feast (VEG): 12

Sat, Sept 9: Thai Seafood Festival: 12

Sun, Sept 10: Spicy Southern Delicacies: 12

Sat, Sept. 16: Thai Classic Favourites: 8 

Book soon to guarantee your place at the table

Well, I guess that's about it for now. We look forward very much to seeing all of you again throughout the year.

Remember, places are booking very quickly. If you see a class and a date that works for you, just call us at 250-656-1227, or send us a message.