Sustainable Design Masterclass hosted an amazing webinar with Nicolas Netien, a drylands farmer in Cyprus growing olive and carob polycultures. Nicolas taught how he cooperates
with nature to a world-record olive oil with the most polyphenols per liter on the planet.
Some of the highlights were: -
How Nic uses wild birds to grow wild asparagus, a high-dollar, hard-to-grow delicacy in Cyprus
- Nic’s awesome irrigation system, including silt-traps that collect his potting soil for him.
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The techniques Nic has used to create a thriving polyculture even though the last year has only had 3 mm of
rainfall—that’s barely over 1/10 of an inch!
- Nic’s methods for harvesting and pressing one of the highest-value olive oils in the world from young kalamon-variety trees
. (Rated Healthiest in the World!)
This was a fantastic webinar, and in fact, and it was even featured on the For those who missed it, you can watch it for free till Wednesday, afterwards we'll put in up for download on demand.
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