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1. Die-cut or punch stars out of designer series paper and card stock.
2. Two-step stamp pine cones from Seasonal Christmas using Crumb Cake and Early Espresso inks.  Stamp berries and stem using Cherry Cobbler and Early Espresso inks.
3. Die-cut using coordinating Seasonal Labels Dies.
4. Stamp pine bough image on smallest star using Evening Evergreen ink.  Stamp speckles using Cherry Cobbler ink.
5. Layer stars using Mini Dimensionals to pop them up.
6. Punch a hole at the top of the star.  Insert ribbon to create a hanger.  Tie a bow out of ribbon and attach using a Glue Dot.
7. Attach pine cones and berries using Mini Dimensionals to pop them up. Apply Wink of Stella for a touch of glimmer.  Add Festive Pearls to the berries and bow to complete.
 

Supplies:

Stamp Set: Christmas Season

Ink: Early Espresso, Crumb Cake, Evening Evergreen, Cherry Cobbler

Paper: Evening Evergreen, Soft Sea Foam, Early Espresso, Basic White, Cherry Cobbler, Painted Christmas Designer Series Paper

Accessories: Stampin' Cut & Emboss Machine, Stitched Stars Dies (On Clearance Rack), Seasonal Labels Dies, Wink of Stella, Festive Pearls, Tombow Liquid Glue, Mini Dimensionals, Glue Dots, ribbon and hole punch from my stash

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