I started work on this recipe late last summer. By the time I perfected it fall had arrived so I decided to keep it to myself until spring...And then my computer died very suddenly taking my Raspberry Cookie photos with it. 😩

 

But now my new computer has arrived, I have managed to retrieve the photos from a backup, and you FINALLY have the Raspberry Cookies in your inbox! 

 

They are worth the wait. I LOVE these cookies. Made with frozen raspberries so you can make them year round, they are chewy on the edges, soft on the inside, packed with bits of raspberry, and drizzled with raspberry glaze...You just have to make them!