This time of year, when the temperatures start lowering, you know what time it is. It's finally time that we can turn on the oven without worry of overworking the air conditioner. Yay!

This Mexican Stuffed Shells Recipe is the perfect Tex Mex variation of stuffed shells to welcome the cooler weather!

Although I've made it with inexpensive ground turkey, you could use ground beef or chicken. Nothing beats a big casserole covered in melty cheddar cheese.