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I’m Grant Symons. I convene Transition Edge to help us understand how we can transition to a low carbon
sustainable world using leading thinking and practices.
The situation and causes
Over the past few months UK natural gas prices have spiked to record levels, causing several industries
to stop or reduce production and consumers to be faced with rising energy bills.
The apparent causes are varied, according to main-stream
media, including:
- Low gas stocks in general, with several gas plants off-line for repairs. The UK has low storage capacity and relies heavily on uninterrupted supply from the North Sea wells and Europe. (We wonder how well thought through this
is, considering Brexit?)
- Above predicted demand for gas, due to lower than expected output of power from wind generation (Wind is an intermittent power source after all)
- Slower than expected efficiencies being delivered through home insulation improvements and replacement of gas boilers with heat pumps. In other words, government programs have not been as effective as
hoped
- Geopolitical brinkmanship by Russia, which is maintaining its contracted levels of supply to Europe when there is a case for supply to be increased to meet real demand.
- Strong economic recovery in China and parts of Asia has accelerated demand for LNG (liquefied natural gas) with increased competition in the market and higher prices
- US shale gas producers are producing less for the global market than they have in the past
- Backup electricity supply from France has been temporarily hampered by a significant fault to the transmission lines between countries
It appears that the UK is very exposed to Gas as a transition energy source.
The bigger picture
The UK Onshore Oil and Gas organisation summarises the
primary uses and emerging future:
Natural gas currently
provides more than 84% of UK heating needs and around 40% of electricity generation.
Oil and natural gas provide
the energy source, or raw material, to make a wide range of products and plastics. In fact, it is nearly impossible to get through a day without using multiple products that started off either as oil or gas. Shampoo, toothpaste, contact lenses, shaving foam, lipstick, washing powder and clothing all contain petroleum products.
Most of the UK’s domestic
sources of natural gas have historically come from the North Sea since the early 1960s, with only about 1.5% coming from onshore. As the amount of gas coming from the North Sea is expected to decline significantly, by 2030 the UK will be buying at least 70% of its gas from outside of the UK.
In addition to electricity generation and heating, the primary users of gas are manufacturing industries such as:
- Chemicals
- Food and beverages
- Mineral products
- Heavy engineering
Natural gas is a key component
in the manufacture of fertilisers. The Haber-Bosch process uses natural gas to provide hydrogen, which is combined with nitrogen in air as part of the process to create ammonia. Ammonia is a vital ingredient for other nitrogen-based fertilisers, and with up to 90% of the costs of the fertiliser coming from natural gas.
There are a variety of
by-products of these energy intensive processes which include the production of industrial grade CO2. To date it has been assumed that such products will always be available in large quantities and at commodity prices.
Problems that are surfacing
in the UK
- Homeowners are likely to be faced with increasing heating bills and if the winter is particularly cold, some analysts predict the possibility of power shortages, blackouts and rationing.
- Future production of fertiliser is likely to become increasingly expensive, which will have flow on effects on food production, availability, and prices.
- The recent price spikes have caused shortages in the supply of CO2, which have had a range of impacts on food supply:
- Food and drink manufacture – Fizz (Beer is under threat!), packaging, storage, chilling
- Abattoirs – required for a variety of processes
- Food production , including ripening processes
As we pointed out in our recent article – there is a ‘The silly sardine experiment’ at play, contemporary manufacturing and food production is extremely complex and relies on large quantities of cheap energy and raw material inputs.
So, as gas becomes less available, the price increases, in turn it increases the price of hydrogen,
ammonia, CO2 and so on, all the way to the price paid at the check-out.