All Olivico Products Extended Through July
Published: Sat, 07/06/24
Updated: Sun, 07/07/24
I hope that everyone had a great 4th of July!
I just wanted to note that we are extending the ‘At-Cost’ specials for all of the Olivico products through the end of July. This includes all of the Olives, Honey, and Olive Oil specials.
Here is a full list of all of the the Olivico products that are extended:
Organic Pitted Peruvian Olives, with Sea Salt
Organic Pitted Peruvian Olives, Herbed
Organic Pitted Peruvian Olives, with Aji
Organic Black Botija Olives
Organic Jumbo Green Olives
Organic Green Jumbo Spiced Olives
Mix Fermented Olives
Organic Black Olive Paste
Organic Green Olive Paste
Organic Extra Virgin Olive Oil
If you remember from my Olivico Newsletter, I shared with you about the new ground breaking ‘Mixed Fermented Olive’ product that they just came out with. I also shared with you that the olives in this product are contained in an extremely mineral rich and alive mountain spring water from their mountains in Peru.
I also shared that this incredible mineral rich spring water only goes up about half way in the jar.
We had a couple of complaints that the vacuum lid on the top had popped up. This is completely natural and normal due to the nature of this fermented product. It’s inevitable. It was either that or put it in plastic for you. Then when the customers who complained saw that the water was half gone, they got really concerned.
I guess not everyone read my Newsletter where I wrote:
These fermented mix olives come in a glass jar just like the other olives in brine. However, these have been fermented just with only sea salt, and not within the brine like the others. Therefore, the water contained in the jar is the actual water the olives lose naturally when they are in contact with the sea salt. That’s pure mineral superfood nutrition directly from their spring water in the Andes Mountains! I just have a feeling that they are going to make me feel alive after eating one. Like boom, pow, kaboom. The water only goes up half way in the fermented mix olive jar, while the other olives are completely covered up to the top in the brine. They look a little more shriveled than the other olives in brine.
To be honest, not that many people complained about it. However, it was a good handful so I just wanted to clarify that here today.
Anyhow, we have extended all of these Olivico ‘At-Cost’ specials through the end of July.
If you are interested in ordering, click the link below:
https://therawfoodworld.com/product-category/at-cost/
Thanks everyone for your support!
Sincerely,
Matt