Take note of what you already have so you can plan ahead for what you still need.
Welcome to Week 4 of our Summer Inventory Challenge where we will be taking a look at 1 or 2 aspects of our food storage and emergency preparedness each week and doing a complete inventory / re-evaluation. You can follow along with my progress and/or join me and do it for yourself too. Either way you should learn quite a bit along the way! Now on to Week 4...
Week 4 - Grains, Legumes & Meats
This week we are focusing on Grains, Legumes and Meats and doing an inventory of all our supplies. Remember each challenge will walk you through these three questions:
Complete challenge details, links to additional resources, photos of my progress, and details on our weekly giveaway and how to enter can all be found at the link above.
Week 3 Giveaway Winners
BIG congratulations to Mary Gallagher for winning the Meals in Minutes cookbook featuring Thrive Life foods and Janie Howard for winning a copy of my Food Storage Made Easy 3 part
program. Thanks for your participation this week ladies!
Want to win next week? Keep participating in the challenges, share your progress on social media or via email and you may just be our next winner!
Have fun taking your inventory this week and don't forget ... we are taking it in BABYSTEPS so don't get overwhelmed!