Hi from Jodi and Julie!

Just checking in to let you know about May's specials at Thrive.  This year I've been trying to highlight different meal-in-a-jar recipes to coordinate with the monthly specials and making several of the meals to add to my food storage.  This month we have a great sausage lasagna recipe for you to try that uses a few of the sale items!  Here are the featured sale items along with the details for making this month's jar meal.

• 1/2 cup Thrive Tomato Sauce
• 1/2 cup Thrive Shredded Mozzarella Cheese (FD) (on sale in May)
• 3/4 cup Thrive Sausage Crumbles (FD) (on sale in May)
• 1/2 cup Thrive Green Bell Peppers (FD)
• 2 1/2 cups Thrive Rainbow Farfalle Pasta

Directions:
Pour contents of jar into a large frying pan. Add 3 1/4 cups of water. Bring to a boil. Turn heat to low and let simmer for 15 minutes stirring frequently. Let stand for 5 minutes to thicken.

If you decide to make jar meals along with me this year I'd leave to see your pictures or hear your results.  Please feel free to share in our Facebook group or shoot us an email with them.  Have a wonderful week!