Stoned

Published: Wed, 05/02/12


Herbal Legacy
 
Sponsored by The School of Natural Healing & Christopher Publications

May 2, 2012
 
Stoned-David Christopher, M.H.
  
Now that I have your attention and before you get too excited, no, I am not writing about the plant marijuana, Cannabis sativa. The medicinal aspects might be a timely subject for residents of Oregon and other states challenging federal law, but it is a subject for a later date for the rest of us. Of greater importance to a large segment of society is the subject of kidney stones.
 
Dr. John Christopher, in his classic text The School of Natural Healing, lists over seventy herbs, in a category called "LITHOTRIPTICS" which he describes as "Herbs that dissolve or discharge urinary and biliary concretions (gravel or stones) when formed in excretory passages"
 
Eighty percent of all kidney stones are composed of calcium, either oxalate or phosphate. This is caused by eating an acid diet, mainly composed of animal based foods and highly refined carbohydrates. With a high acid diet the body, in order to protect the Ph. levels of the blood (7.35-7.45), will use the eliminative organs to release acid, produce bi-carbonate to buffer the acid and have the lungs release more co2. When all other options are used, the Para-thyroid produces a hormone which releases calcium from the bones with the purpose of absorbing and neutralizing the acids to bring the Ph. back to normal levels. These acid- calcium compounds cannot be reabsorbed into the bones. Because the body desperately needs calcium it will not release these compounds and they build up in the blood. They deposit in weak areas of the body, then go on to form stones and bone spurs.
 
Dr. Christopher left us with a wonderful procedure to get rid of these stones and bone spurs. For the readers convenience I have modified the preparation, not the content:
 
1.) For stones, add two droppers-full of Dr. Christopher's Hydrangea root extract to 1/2 cup of apple juice and drink hourly until the pain is gone. To make it more specific for kidney stones add four drops of Dr. Christopher's Kidney formula to each cup of Hydrangea infused apple juice. (This procedure usually works within a day or two.)
 
2.) For bone spurs, add two droppers-full of Dr. Christopher's calcium formula extract and two droppers-full of the Hydrangea root extract to a cup of apple juice and consume three cups a day until the spurs are gone. (The procedure may take one to two months)
 
3.) Gallstones are generally composed of bile that has solidified into stones. One tablespoon of olive oil and one table spoon of lemon juice can be consumed hourly for these types of stones. An old folk remedy is to drink nothing but apple juice (hourly) for three days, first thing on the fourth day take 1/2 cup of olive oil and lemon juice and lay down on your left side. The stones will then be dumped into and eliminated through the bowels.
 
For prevention eat a mucusless diet and use the cleansing herbal formulas.
 
David Christopher is a Master Herbalist and the director of The School of Natural Healing. He also co-hosts the popular radio show "A Healthier You" and is a popular international teacher and lecturer. 
 
Printable Version: http://www.herballegacy.com/

If you missed an article be sure to visit http://www.herballegacy.com and click on Articles.  Also, take advantage of David Christopher's Radio Show (see Resource Links below for more information).
 

Christopher Publications & Newsletters

 
Cardiovascular Solutions CD
 
Avoid the #1 killer in America...Cardiovascular disease.
A lecture given by David Christopher at the Holistic Iridology World Congress in 2010.
David gives simple explanations on complex drugs, why not to use them and what to do instead.

 
 
 
 
Up Coming Herb Walks:

May 31st from 5:30-7:30- Valley
June 2nd at Noon- Canyon
 
The cost is $40 per person. You must pre-register by calling the school. Students, ask for your discounted price. 1-800-372-8255
 
Meet at Gingers Café in Springville prior to the appointed time so we can leave on time.
 
 


Garlic Asparagus

1 lb asparagus
2 cloves of garlic or 1 tsp minced garlic
1/2 cup pecans
1/4 cup Braggs Liquid Aminos

Wash asparagus and break off the hard stem. Steam asparagus in large saucepan or covered fry pan for five minutes in 1/2 cup water. Add the garlic, pecans, and Bragg Liquid Aminos and steam for an additional 3 or 4 minutes. Serve over brown rice or eat plain. It is delicious.
 
This recipe is taken from Original Fast Foods by James and Colleen Simmons.


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Herbal Resource Links


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