Swallow Tail Xmas Supper - Early Tickets!
Published: Thu, 10/19/23
This ain't no turkey dinner! Chefs Robin Kort & Chelseah Compton will be weaving their cultural Christmas traditions into a celebration of winter food…
Notifications of invite-only Secret Suppers, Pop-Up Restaurants & Food Tours
Published: Thu, 10/19/23
This ain't no turkey dinner! Chefs Robin Kort & Chelseah Compton will be weaving their cultural Christmas traditions into a celebration of winter food…
Published: Sun, 10/15/23
They have the aroma of maple syrup! Candy caps are in the genus Lactarius, so they e ude a milk when cut. Cool, right:) Drying these mushrooms…
Published: Wed, 10/11/23
Let's eat some wild mushrooms! Swallow Tail long table dinners are long table style where you are invited to the chefs home kitchen to dine in Mount…
Published: Tue, 09/26/23
8 Courses at the Swallow Tail secret Supper Club. Swallow Tail dinners are long table style where you are invited to the chefs home kitchen to dine in…
Published: Sun, 09/17/23
Lori is a Metis aboriginal herbalist and one of my favourite teachers, she definitely helped guide me along my journey with wild edible plants and Iād…
Published: Fri, 09/01/23
Hi These are prince mushrooms, that smell like marzipan and taste like a steak. So many wild mushrooms are popping up right now, come out with me, or…
Published: Sun, 08/27/23
Hi, August is for porcini (the king of mushrooms), and reports are in, the harvest is on! Prized for their meaty flavour and size they are wonderful…
Published: Sun, 08/06/23
Hi, I've been collecting tasty white walnuts (butternuts) to dry this week. You just have to beat the squirrels to them! Oregon grape berries are ripe…
Published: Thu, 07/27/23
SURF & TURF!Famous duo chefs Chelseah Compton & Bruno Feldeisen are back.Join us on a warm summer evening in the garden at the Swallow Tail Supper…
Published: Fri, 07/07/23
I've added an e tra date because a lot of the classes are sold out...SUMMER FORAGING CLASS + COOKBOOK Join us for a fun foraging class at Jericho Park…